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Woodpile Cooking
What should we eat?
Wednesday, June 4, 2008
Crepes
2 eggs
1 1/3- 1 1/2 cups milk
1 cup flour
Grease a hot pan with butter. Pour in batter to cover almost 1/2 the pan then roll the batter around to cover the entire bottom of the pan. Flip.
Recipe credit: Chris "don't stand so close to me" Gregory
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